Menu Costs

Economics Glossary – Malone Global University

Definition

The costs businesses incur when changing prices, including updating systems, reprinting materials, and communicating new prices to customers.

Why It Matters

Menu costs help explain why prices may adjust slowly during inflation or economic shocks, contributing to short-run price rigidity.

Example

A restaurant delays raising prices because printing new menus and updating digital listings would be costly.

Related Terms

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