Introduction to Soft Pretzels
Soft pretzels are iconic baked treats with a unique twist and chewy texture. Learn the history and fundamentals of this German-inspired bread.
Shaping and Boiling
Master the classic pretzel shape and learn the essential boiling step in a baking soda solution to achieve a golden crust.
Baking and Serving
Learn optimal baking temperatures and techniques to produce soft pretzels with perfect texture, and tips for serving with toppings and dips.