Speak and Write Language Series
Sashe na 2 — Unit II: Hulɗar Jama'a (Community Interaction)
6

Abinci, Girki, da Baƙunci

Food, Cooking, and Hospitality · Speak and Write Hausa: Expanding Foundations for Independent Use

Chapter Objectives

By the end of this chapter, you will be able to:

  1. Name common foods, meals, and cooking-related vocabulary in Boko.
  2. State existence, location, and possession using akwai and yana/tana da patterns.
  3. Describe an action in progress or a habitual action using the continuous marker ina/kana/tana + verbal noun.
  4. Express quantity using simple counters and quantity words appropriate to food and hospitality contexts.
  5. Extend and respond to an invitation, and use basic hosting and guest-related politeness formulas.
  6. Ask for clarification, repetition, or confirmation naturally within a hospitality exchange.
  7. Read a short invitation message and a simple recipe-style text.
  8. Write a short invitation or description of a meal, correctly combining possession, location, and quantity expressions.

Communication Scenario

Hajiya Talatu is preparing a small meal for her neighbors and invites Bala's family. You will help plan what to cook, discuss what ingredients are available, invite a guest, and talk about food preferences and dietary needs. This chapter opens Unit II and introduces the first set of location, possession, and quantity clauses, along with early TAM/aspect frames for describing ongoing and habitual actions.

  1. New vocabulary in this chapter centers on food, cooking, and hospitality.
  2. New grammar introduces existence/possession clauses with akwai and yana/tana da, and the continuous/habitual marker built on ina/kana/tana + verbal noun.
  3. All vocabulary and grammar from Chapters 1–5 remain available for recycling.
  4. Communication repair remains an active, expected part of every interaction.
Kalmomi — Core Vocabulary

Core Vocabulary

The vocabulary below is productive for this chapter. Gender and plural information is included where relevant so you can use these nouns correctly in the grammar patterns that follow.

Abinci da Girki — Food and Cooking

BokoMeaningGender/PluralNote
abincifoodm., pl. abinci (mass noun)general term for food/a meal
shinkafaricef., mass noun 
tuwotuwo (a staple grain paste)m., mass nouneaten with soup/stew
miyasoup, stewf., pl. miyoyi 
namameatm., mass noun 
kififishm., pl. kifaye 
kayan lambuvegetablespl. (compound noun)lit. "garden items"
'ya'yan itacefruit(s)pl. 
gishirisaltm., mass noun 
maioilm., mass noun 
ruwawaterm., mass nounrecycled from earlier chapters
girkicookingm. (verbal noun)from verb dafa, recycled
baƙo / baƙuwaguest (m./f.)pl. baƙi 
mai gidahost, head of householdpl. masu gida 
gayyatainvitationf., pl. gayyatoyi 
cito eatverb 
shato drinkverb 

Yawa — Quantity Words

BokoMeaningNote
kaɗana little, a fewrecycled from Ch. 5 ("lalace kaɗan")
da yawaa lot, many 
dukaall 
wasusome 
babunone, there isn't/aren'tnegative existential, paired with akwai

All items above are productive. Only the small counting set already active from Volume I (e.g., ɗaya, biyu, uku) is recycled here; no new numeral system is introduced.

Pronunciation and Boko Focus

6.1 Vowel length in food vocabulary

Several new words in this chapter contrast short and long vowels. Listen carefully to miya (soup) and mai (oil), and to the double vowel pattern in ruwa. Vowel length is not marked in ordinary Boko spelling, but it remains a real, meaning-bearing feature of spoken Hausa.

Sound Focus — The digraph "sh" in kayan lambu vocabulary

Continue to pronounce the digraph sh in shinkafa as a single consonant sound, not as two separate letters. Practice saying shinkafa slowly, then at a natural conversational pace, keeping the sh sound crisp and the following vowel clearly short.

Grammar and Sentence Patterns

This chapter introduces existence, location, and possession clauses, and the continuous/habitual TAM frame built on ina/kana/tana + verbal noun. These forms let you say what is available, what someone has, and what someone is doing or regularly does.

6.2 Existence and possession: akwai and yana/tana da

Akwai states that something exists or is available, without naming a specific possessor. Yana da / Tana da (and other pronoun forms) state that a specific person or thing has something.

  • Akwai shinkafa a gida.There is rice at home. (existence)
  • Babu nama a kasuwa yau.There is no meat at the market today. (negative existence)
  • Hajiya Talatu tana da kayan lambu da yawa.Hajiya Talatu has a lot of vegetables. (possession)
  • Ba mu da gishiri.We don't have salt. (negative possession)
PronounAffirmativeNegative
ni (I)ina daba ni da
kai (you, m.)kana daba ka da
ke (you, f.)kina daba ki da
shi (he)yana daba shi da
ita (she)tana daba ta da
mu (we)muna daba mu da
ku (you pl.)kuna daba ku da
su (they)suna daba su da

Notice that yana/tana da uses the same subject-marker forms as the continuous frame below, since both build on the same person-marking system.

6.3 Continuous and habitual actions: ina/kana/tana + verbal noun

To describe an action that is happening now, or one that happens regularly, use the same subject markers from 6.2 together with a verbal noun. Context and time expressions (recycled from Chapter 4) usually make clear whether the meaning is "right now" or "habitually."

  • Ina girki abinci yanzu.I am cooking food now. (continuous)
  • Kowace rana Asabar, tana girki tuwo da miya.Every Saturday, she cooks tuwo and soup. (habitual)
  • Muna shan shayi kafin cin abinci.We are drinking/we drink tea before eating.
Language Note — Formulaic status of this frame

At this stage, the ina/kana/tana + verbal noun frame is introduced for a controlled set of high-frequency verbs connected to food and cooking (girki, ci, sha, and the household verbs recycled from Chapter 3). Full productive control of the imperfective/habitual system across all verbs is developed gradually through Chapters 6–10, consistent with the Volume II Grammar Progression Matrix.

6.4 Quantity expressions

  • Akwai kayan lambu da yawa, amma gishiri kaɗan ne kawai.There are a lot of vegetables, but only a little salt.
  • Baƙi duka sun ci abinci.All the guests ate. (recognition: past-tense form sun glossed for comprehension only; not a productive target of this chapter)
Language Building Block
existence/possession clause + quantity word + continuous/habitual clause + invitation formula
Akwai abinci da yawa a gidanmu yau. Muna da baƙi. Ina girki miya yanzu. Za ku zo, ko?
There is a lot of food at our house today. We have guests. I am cooking soup now. Will you come? (recognition: "za ku" future formula, treated formulaically here; not yet a productive target)

Atisayen A — Cika gibi (Fill in the blank): Complete each sentence with the correct form of akwai, yana/tana da, or the continuous frame.

  1. ___ shinkafa a gida, amma babu miya.
  2. Malam Sani ___ (yana da) motar sufuri.
  3. Ni ___ (ina + girki) abinci domin baƙi.
  4. Mu ___ (ba ... da) gishiri sosai.

Model Dialogue

Yanayin hali: Hajiya Talatu ta kira Bala domin gayyatarsa da iyalinsa zuwa abincin dare.

(Setting: Hajiya Talatu calls Bala to invite him and his family to dinner.)

HAJIYA TALATU Sannu Bala. Ina son gayyatar ku duka zuwa gidana da yamma.Hello Bala. I would like to invite all of you to my house this evening. (recognition: "ina son" = I would like/want, glossed formula)
BALA Na gode sosai! Me kike girki?Thank you very much! What are you cooking?
HAJIYA TALATU Ina girki tuwo da miyar kuka. Akwai kifi da nama duka biyu.I am cooking tuwo and kuka soup. There is both fish and meat.
BALA Yi haƙuri, ki maimaita, don Allah? Ban ji sunan miyar sosai ba.Sorry, could you repeat that, please? I didn't catch the name of the soup clearly.
HAJIYA TALATU Miyar kuka. Wata irin miya ce ta gargajiya.Kuka soup. It's a traditional kind of soup. (recognition: dish name, glossed)
BALA To, na gode. Amma ɗana ba ya cin nama. Kina da wani abinci na daban?Okay, thank you. But my son doesn't eat meat. Do you have another kind of food?
HAJIYA TALATU Ba matsala. Akwai kayan lambu da yawa, kuma zan iya yin miya ba tare da nama ba domin shi.No problem. There are plenty of vegetables, and I can make soup without meat for him. (recognition: "zan iya," a formulaic ability expression, glossed for comprehension)
BALA Na gode sosai, Hajiya. Mu ba mu da wani abu na musamman face haka. Za mu zo da ƙarfe bakwai.Thank you so much, Hajiya. We don't have any other special need besides that. We will come at seven o'clock. (recognition: future/time formula, glossed)
HAJIYA TALATU Mai kyau. Muna jira ku!Good. We are waiting for you!

Vocabulary notes for the dialogue: miyar kuka = kuka-leaf soup, a well-known regional dish (recognition, cultural-literacy vocabulary, not assessed for production); ba tare da ... ba = without (recognition frame for dietary description); ƙarfe bakwai = seven o'clock, recycled numeral + time-telling vocabulary.

Tambayoyin fahimta — Comprehension questions:

  1. What is Hajiya Talatu inviting Bala's family to?
  2. What two soups/dishes does she mention?
  3. Why does Bala ask about a different kind of food?
  4. What solution does Hajiya Talatu offer?
  5. What time will Bala's family arrive?

Listening

Ask your instructor, a partner, or a text-to-speech tool to read the following passage aloud, twice. Complete the listening task after the passage.

Sauraro — Kicin na Hauwa (Hauwa's Kitchen)

"A gidanmu, ina taimaka wa mahaifiyata a kicin kowace rana. Muna da shinkafa da kayan lambu da yawa, amma ba mu da nama sosai wannan mako. Kowace ranar Lahadi, muna girki abinci na musamman domin dukan iyali. Yau, tana girki miya da kifi, kuma ina yankan kayan lambu domin ta. Babu abinci mai yawa da za mu bari; muna cin duka kafin dare."

Kula na sauraro — Questions: (1) What does Hauwa do every day in the kitchen? (2) What does the household have plenty of, and what do they lack this week? (3) What special activity happens every Sunday? (4) What is Hauwa's mother cooking today, and what is Hauwa doing to help?

Rubutun sauraro don malami, abokin karatu, ko amfani da rubutun lantarki. Duba amsoshi a sashi na amsoshi.
(Listening Script for Instructor, Partner, or Text-to-Speech Use. See Answer Key for expected responses.)

Reading

Read the short invitation message below. Underline every possession or existence clause (akwai, yana/tana da, or their negative forms) and circle every quantity word.

Saƙon Gayyata — Invitation Message

Sannu ku duka! Muna da ɗan taro a gidanmu ranar Asabar da yamma domin bikin zuwan sabon ɗana. Akwai abinci da yawa: shinkafa, miya, nama, da kayan lambu domin waɗanda ba sa cin nama. Babu buƙatar kawo wani abu; kawai ku zo da farin ciki. Idan kuna da wata tambaya game da lokaci ko wurin, ku tuntuɓe ni kafin ranar Juma'a.

New words for recognition: taro = gathering; bikin zuwan = welcoming celebration (of); buƙata = need, requirement; tuntuɓa = to contact.

Tambayoyin fahimta — Comprehension questions:

  1. What is the occasion for the gathering?
  2. What foods are mentioned, and what alternative is offered?
  3. Do guests need to bring anything? How do you know?
  4. What should someone do if they have a question about the time or place?

Writing Workshop

  1. Karanta saƙon gayyata da hankali. Reread the invitation message and notice how it combines existence, possession, and quantity expressions with a hospitality purpose.
  2. Tsarawa. Plan a short invitation or meal description: what food is available, what you or your household has or lacks, and one quantity expression.
  3. Rubuta. Write 90–120 words in Hausa. Include at least one akwai clause, one yana/tana da (or negative) clause, one continuous/habitual clause with ina/kana/tana + verbal noun, and one quantity word.
  4. Duba jerin bincike. Check your draft against the checklist below.
  5. Rubuta siffa ta ƙarshe. Produce a clean final version.

Jerin binciken gyara — Editing checklist:

  • At least one existence clause with akwai or babu appears accurately.
  • At least one possession clause with yana/tana da or its negative form appears accurately.
  • At least one continuous/habitual clause with ina/kana/tana + verbal noun appears accurately.
  • At least one quantity word from this chapter is used correctly.
  • Prior systems (identity clauses, pronouns, basic negation) remain accurate where they appear.
  • No grammar beyond this chapter's scope appears (no productive future za, no productive focus construction, no habitual -kan-).
  • Special characters (ɓ, ɗ, ƙ) and the apostrophe/glottal convention are used accurately.

Speaking Practice

Atisayen ƙa'ida — Pantry check drill

With a partner, take turns asking what is and isn't available at each other's house (Akwai ... ? / Kina/Kana da ... ?) and answering with quantity words.

Gayyata — Invitation role-play

Role-play inviting a neighbor to a meal, as in the Model Dialogue. Mention what you are cooking, respond to a dietary question, and use at least one moment of communication repair.

Madadin karatu kai tsaye — Solo alternative

Record yourself describing what food is in your kitchen right now, what you or a family member is cooking, and one thing you do not have.

Culture and Communication

Culture in Context — Hospitality and shared meals

Inviting neighbors, friends, and family to share a meal is a valued practice in many Hausa-speaking communities, though the scale, formality, and frequency of such gatherings vary widely by household, region, and occasion. Guests are often encouraged to eat generously, but expectations differ, and not every household hosts in the same way.

Regional Variation — Dish names and ingredients

Dish names such as miyar kuka and the specific vegetables or grains used in everyday cooking can vary between regions and between Nigerian and Nigerien Hausa-speaking communities. This course presents forms most useful for general communication in Kano-based standard usage; other regional dish names and ingredients are equally legitimate.

Common Mistakes

Common Mistake — Confusing akwai and yana/tana da

Error: *Ni akwai shinkafa. (using akwai with a specific possessor)

Correction: Ina da shinkafa. — Use akwai only for general existence/availability; use the yana/tana da paradigm when a specific person possesses something.

Common Mistake — Dropping the verbal noun in the continuous frame

Error: *Ina abinci yanzu. (omitting the verbal noun)

Correction: Ina girki abinci yanzu. — The continuous/habitual frame requires a verbal noun (girki, ci, sha, etc.) between the subject marker and the object; the subject marker alone does not carry the full meaning.

Chapter Review

Sashi na A — Kalmomi (Vocabulary)

1. Give the Hausa for four food items and two quantity words introduced in this chapter.

Sashi na B — Nahawu (Grammar)

1. Write one sentence with akwai, one with yana/tana da, and one with the continuous/habitual frame.

2. Change this sentence to the negative: Muna da nama a gida.

3. Complete: Kowace rana, ___ (ina + girki) abinci domin iyalina.

Sashi na C — Karatu da Rubutu

1. Reread the invitation message and summarize it in two to three English sentences.

2. Write your 90–120-word invitation or meal description, following the Writing Workshop instructions.

Sashi na D — Magana

1. With a partner or instructor, perform the pantry check drill and the invitation role-play from the Speaking Practice section.

Practical Performance Task

Aikin Aiwatarwa

Gayyata da Cin Abinci — Invitation and Mealtime Exchange

Complete all four components:

  • Listening: Listen to the Hauwa's Kitchen passage read aloud and answer the comprehension questions.
  • Speaking: With a partner, perform an unrehearsed invitation exchange that includes at least one existence/possession clause, one continuous/habitual clause, and one instance of asking for repetition.
  • Reading: Read the invitation message and answer the comprehension questions.
  • Writing: Submit your 90–120-word invitation or meal description.

Evaluation criteria: correct use of akwai versus yana/tana da; correctly formed continuous/habitual clauses; accurate quantity words; natural use of at least one communication-repair expression; accurate ordinary Boko spelling and special characters. Consistent with A2 expectations, comprehensible and task-fulfilling communication should not be penalized as though produced by an advanced speaker.

Answer Key / Amsoshi

Atisayen A (Grammar, Section 6.4)

  1. Akwai shinkafa a gida, amma babu miya.
  2. Malam Sani yana da motar sufuri.
  3. Ni ina girki abinci domin baƙi.
  4. Mu ba mu da gishiri sosai.

Tambayoyin fahimta na tattaunawa (Dialogue comprehension)

  1. Hajiya Talatu invites Bala's family to dinner at her house that evening.
  2. She mentions tuwo with kuka-leaf soup, and notes there is both fish and meat.
  3. Bala asks because his son does not eat meat.
  4. Hajiya Talatu offers to make a meat-free version with vegetables.
  5. Bala's family will arrive at seven o'clock.

Kula na sauraro (Listening responses)

(1) Hauwa helps her mother in the kitchen every day. (2) They have plenty of rice and vegetables, but not much meat this week. (3) Every Sunday, the family cooks a special meal together. (4) Her mother is cooking soup with fish today, and Hauwa is cutting vegetables to help.

Tambayoyin karatu (Reading comprehension)

  1. The occasion is a gathering to welcome a new baby.
  2. Rice, soup, meat, and vegetables are mentioned; a vegetable option is offered for those who don't eat meat.
  3. No, guests do not need to bring anything; the message says to just come with a happy heart.
  4. They should contact the host before Friday.

Sashi na B (Chapter Review grammar)

  1. Sample: Akwai abinci da yawa a gida. Ina da baƙi yau. Ina girki tuwo yanzu. (Other accurate sentences are acceptable.)
  2. Ba mu da nama a gida.
  3. Kowace rana, ina girki abinci domin iyalina.

Sashi na C (Sample writing)

Muna da ɗan taro a gidanmu ranar Asabar. Akwai abinci da yawa: shinkafa, miya, da kayan lambu, amma ba mu da nama sosai wannan mako. Kowace rana, ina taimaka wa mahaifiyata a kicin. Yau, tana girki miya, kuma ina yankan kayan lambu domin ta. Babu buƙatar kawo wani abu; kawai ku zo da farin ciki.

Other accurate, well-formed passages meeting the stated requirements are equally acceptable.

Looking Ahead

Abin da ka/ki koya — What you have learned

You have learned to name food and hospitality vocabulary, state existence and possession with akwai and yana/tana da, describe ongoing or habitual actions with ina/kana/tana + verbal noun, express quantity, and extend and respond to an invitation.

Mai Zuwa — Coming Up

Chapter 7, Kasuwa, Farashi, da Ciniki (Markets, Prices, and Bargaining), continues Unit II by expanding the location, possession, and quantity clauses and early TAM/aspect frames introduced here into more independent market interactions and comparisons of price and quality.